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To start or just to graze

 


 


Each day we have a range of tapas delights. Have a look below at a sample of some of the dishes served up on a daily basis. Enjoy as a starter or order a few plates just to graze on. Bon appétit!


 




        
                                                                                                  £3.95 each                          

                                 Sharing Plate (3 tapas) - £10.00

 

 

Stornoway black pudding, spinach and poached egg

 

 

Garlic and thyme chicken skewers with tomato chutney

 

 

Sticky barbecue ribs glazed in Bailie Nicol Jarvie whisky

 

 

King Prawns and courgettes with lemon and caper butter

 

 

Grilled goats cheese with rocket, walnut and red onion marmalade

 

 

Salads


Rarebeef, rocket and roasted pepper salad with grain mustard dressing               £5.95

 

 

Blue cheese, pear and walnut salad                                                               £5.45

 

 

King prawn and courgette salad with herb dressing                                           £5.95

 

 

A little bit more

 

  

Pan seared sea bass fillets served with sweet potato mash

and plum tomato coulis                                                                                             £9.95

 

 

The Drawing Room speciality homemade beef burger                                                 £6.95

with handcut chunky chips                                        

Toppings: Cheese, bacon, caramelised onion,

tomato chutney, roasted peppers, barbecue sauce (50p each)

 

 

Roasted red pepper and goats’ cheese tart with rocket salad

and balsamic reduction                                                                                                 £7.45

 

 

Pan roasted Spring chicken in a leek, Ayrshire ham and                                           £8.95

smoked Applewood cheese sauce served with creamy mash            

 

  

Steak and Guinness Pie with honey roasted seasonal vegetables                        £7.45

 


R
oast rack of lamb with caramelised garlic,
green beans and crushed potatoes      £10.25 

 

                         Desserts                                    £4.25  each 

Bailey’s chocolate cheesecake

 

 

Sticky Toffee Pudding

 

 

Warm apple tart with ice cream

 

 

Vanilla crème brulee





Sides

 

 

Hand cut chunky chips                                                                           £2.20

 

 

Creamy mash                                                                                        £1.95

 

 

Bread                                                                                                 £1.50

 

 

Mixed salad                                                                                          £2.25

 

 

Rocket and parmesan salad                                                                    £2.45

 

 


               
Bar bites

 

 

Roasted nuts                                                                                        £1.95

 

Marinated Olives                                                                                     £2.95



A service charge of 10% will be applied to tables of 6 covers or more.








 



















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